Àrea Any Publicacions des de 2013 Celebrada amb èxit la segona Escola de Recerca en Ecologia i Gestió Forestal entre el CTFC i AgrotecnioRead moreAgrotecnio promotes collaboration and multidisciplinary research among its groups in a new call for "Seed Projects”Read moreElaboren el mapa global de fluxos de carboni en els boscos del segle XXIRead moreSeis proyectos de la convocatoria “Proyectos de I+D+i” 2020 serán liderados por investigadores de la ETSEA y AgrotecnioRead moreAgrotecnio i la UdL, al projecte “Del conreu a la taula” per promoure el conreu de proteïna vegetal de proximitatRead moreLa Pena MMD, Rabago-Panduro LM, Soliva-Fortuny R, Martin-Belloso O, Welti-Chanes J. Pulsed Electric Fields Technology for Healthy Food Products. Food Engineering ReviewsRead moreHuang X, Hilscher J, Stoger E, Christou P, Zhu CF. 2021. Modification of cereal plant architecture by genome editing to improve yields. Plant Cell Reports .Read moreGiron-Calva PS, Lopez C, Albacete A, Albajes R, Christou P, Eizaguirre M. 2021. beta-carotene and Bacillus thuringiensis insecticidal protein differentially modulate feeding behaviour, mortality and physiology of European corn borer (Ostrinia nubilalis). Plos One 16Read morePerez M, Lopez-Yerena A, Lozano-Castellon J, Olmo-Cunillera A, Lamuela-Raventos RM, Martin-Belloso O, Vallverdu-Queralt A. 2021. Impact of Emerging Technologies on Virgin Olive Oil Processing, Consumer Acceptance, and the Valorization of Olive Mill Wastes. Antioxidants 10Read moreAbella G, Pages-Bernaus A, Estany J, Pena RN, Fraile L, Pla-Aragones LM. 2021. Using PRRSV-Resilient Sows Improve Performance in Endemic Infected Farms with Recurrent Outbreaks. Animals 11Read more
