Scientific Advisory Board
Careers/ Job offers
Live in Lleida
Agronomy and Environmental Sciences
AgroICT & Precision Agriculture
Applied Plant Biotechnology
Animal Nutrition and Environment
Food Bioactive Compounds
Novel Technologies for Food Processing
Postharvest Biology and Technology
Publications since 2013
Badin EE, Quevedo-Leon R, Ibarz A, Ribotta PD, Lespinard AR. 2021. Kinetic Modeling of Thermal Degradation of Color, Lycopene, and Ascorbic Acid in Crushed Tomato. Food and Bioprocess Technology 14, 324-333
Jun 30, 2021
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