Scientific Advisory Board
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Live in Lleida
Agronomy and Environmental Sciences
AgroICT & Precision Agriculture
Applied Plant Biotechnology
Animal Nutrition and Environment
Food Bioactive Compounds
Novel Technologies for Food Processing
Postharvest Biology and Technology
Publications since 2013
Echavarria A, Pagan J, Ibarz A. 2013. Optimization of Maillard reaction products isolated from sugar-amino acid model system and their antioxidant activity. Afinidad 70, 86-92.
Jun 7, 2016
Novel Technologies for Fruit Processing
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