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Live in Lleida
Agronomy and Environmental Sciences
AgroICT & Precision Agriculture
Applied Plant Biotechnology
Animal Nutrition and Environment
Food Bioactive Compounds
Novel Technologies for Food Processing
Postharvest Biology and Technology
Publications since 2013
Maftei NA, Yndira Ramos-Villarroel A, Nicolau AI, Martin-Belloso O, Soliva-Fortuny R. 2014. Influence of processing parameters on the pulsed-light inactivation of Penicillium expansum in apple juice. Food Control 41, 27-31.
May 16, 2016
Novel Technologies for Fruit Processing
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