Agrotecnio is an agrotechnology research centre advancing interdisciplinary science across agriculture, livestock and food systems.
With more than 160 scientists and around 200 publications per year, our research delivers real impact.

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News
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22/07/2026
Lleida is set to become home to a new centre of excellence in genomic editing applied to cereals
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13/07/2026
A technical workshop showcases the latest innovations in conservation agriculture and intensive dairy production in Lleida and Huesca
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09/07/2026
Pallars champions its olive oils as a driver of regional development
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29/06/2026
Cloudy apple juice improves the preservation and absorption of curcumin
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Areas of study
Agrotecnio studies the entire food chain, from seed to table, and is organised into five main areas of study:
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