Agrotecnio is an agrotechnology research centre created in 2014.
With more than 160 researchers and 18 groups affiliated to two Catalan universities, it has established itself as one of the leading centres in the national arena.

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News
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13/04/2026
Barley, stronger in the face of climate change: results workshop of the ResOrMa project
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10/04/2026
Artificial intelligence and drones to select the most resilient wheat
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09/04/2026
Precision nutrition and innovative additives, key to reducing emissions in livestock farming
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27/03/2026
Agrotecnio closes until 6 April
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Areas of study
Agrotecnio studies the entire food chain, from seed to table, and is organised into five main areas of study:
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