News

The new director of CERCA, Laia Pellejà, visits Agrotecnio

The new director of CERCA, Laia Pellejà, visits Agrotecnio

Dr. Laia Pellejà, new director of the Institució dels Centres de Recerca de Catalunya (CERCA) has visited Agrotecnio's headquarters to meet with its director, José Antonio Bonet and his team. The rector of the University of Lleida, Jaume Puy, who is also an Agrotecnio...

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Spirulina and alternative proteins open the Breakfast4inno

Spirulina and alternative proteins open the Breakfast4inno

The cycle of "innovation breakfasts" organised by Agrotecnio and the Agrobiotech Park of Lleida began today with a session dedicated to spirulina, an innovative food product produced from a microalgae rich in proteins, fatty acids, vitamins and minerals. In recent...

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Olga Martín-Belloso, awarded for her scientific career

Olga Martín-Belloso, awarded for her scientific career

The Agrotecnio researcher and professor of Food Technology at the University of Lleida (UdL), Olga Martín Belloso, has been distinguished by the Danone Institute with the Dr. Carles Martí Henneberg Scientific Career Award, endowed with 20,000 euros. The aim of this...

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