López C, Muñoz P, Pérez-Hedo, M, Moralejo M, Eizaguirre M* (2017). How caterpillars cope with xenobiotics? The case of Mythimna unipuncta, a species with low susceptibility to Bt. Annals of Applied Biology. by LAGRAFICA Creative | jul. 2, 2021 | 2017, Àrea, Fisiologia de Cultius, Ciències Vegetals i Mediambientals, AnyDOI: 10.1111/aab.12380
Giné-Bordonaba J, Echeverria G, Ubach D, Aguiló-Aguayo I, López ML, Larrigaudère C. 2017. Biochemical and physiological changes during fruit development and ripening of two sweet cherry varieties with different levels of cracking tolerance. Plant Physiology and Biochemistry 111, 216-225. by admin | març 13, 2018 | 2017, Àrea, Ciències dels Aliments, AnyPorstharvest Microbiology
Casero T, Torres E, Alegre S, Recasens I. 2017. Macronutrient accumulation dynamics in apple fruits. Journal of Plant Nutrition 40, 2468-2476. by admin | març 13, 2018 | 2017, Àrea, Ciències dels Aliments, AnyPorstharvest Microbiology
Collazo C, Abadías M, Colás-Medà P, Iglesias MB, Granado-Serrano AB, Serrano J, Viñas I. 2017. Effect of Pseudomonas graminis strain CPA-7 on the ability of Listeria monocytogenes and Salmonella enterica subsp. enterica to colonize Caco-2 cells after pre-incubation on fresh-cut pear. International Journal of Food Microbiology 262, 55-62. by admin | març 13, 2018 | 2017, Àrea, Ciències dels Aliments, AnyPorstharvest Microbiology
Sandoval-Contreras T, Marín S, Villarruel-López A, Gschaedler A, Garrido-Sánchez L, Ascencio F. 2017. Growth modeling of aspergillus Niger strains isolated from citrus fruit as a function of temperature on a synthetic medium from lime (citrus latifolia t.) pericarp. Journal of Food Protection 80, 1090-1098. by admin | març 13, 2018 | 2017, Àrea, Ciències dels Aliments, AnyApplied Mycology
González-Arias CA, Marín S, Rojas-García AE, Sanchis V, Ramos AJ. 2017. UPLC-MS/MS analysis of ochratoxin A metabolites produced by Caco-2 and HepG2 cells in a co-culture system. Food and Chemical Toxicology 109, 333-340 by admin | març 13, 2018 | 2017, Àrea, Ciències dels Aliments, AnyApplied Mycology
Recent Comments